Bright ruby colour with aromas of red cherry, pomegranate and dried rose. A lively, medium‑bodied palate with fine tannins and a savoury spice lift. A mineral, precise finish echoing red berries and wild herbs. Off‑dry balance adds roundness without losing freshness.
Takar – Dry Red 2018 – Areni
Made from the ancient Areni grape, from the highlands of the Vayots Dzor region, hand-harvested and selected again in the winery, only the best grapes become Takar Areni. Aged in oak barrels, this wine offers the perfect balance of freshness and structure with a beautiful cherry red colour with a purple hint. Pleasant aroma with notes of vanilla, licorice, and coconut, overlapping with sour cherry, blackberry, and spices.
£17.00 750ml
50 in stock
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Wine specs
Tasting notes
Wine specs
Food pairing notes
Perfect with grilled lamb, tolma and herb‑roasted chicken; also matches semi‑hard cheeses and mushroom pilaf.
Wine specs
Winemaker notes
Sourced from Vayots Dzor, where the diverse elevation and soils shape a distinct terroir. Crafted from Areni. from the 2018 harvest. fermented to preserve varietal clarity and natural freshness. (ABV 13.50%). Areni’s naturally thick skins and high‑altitude sites provide fine tannins and bright acidity.
