Pale straw colour with citrus blossom, green apple and pear. Crisp, mineral palate with lemon zest and a lightly almonded finish. Refreshing and dry with mouth‑watering acidity. Off‑dry balance adds roundness without losing freshness.
Takar – Dry White 2018 – Kangun
This classic grape variety Kangun is vinified and matured in oak barrels producing a structure and well-balanced wine. Takar Kangun is an elegant expression of Armenian millenary terroir – with a severe continental climate and high-altitude vineyards. Hand-harvested and selected again in the winery, only the best grapes become Takar Kangun – silky and mineral.
£16.00 750ml
4 in stock
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Wine specs
Tasting notes
Wine specs
Food pairing notes
Great with grilled fish, fresh salads, goat’s cheese and light pasta; try with lemony chicken or vegetable mezze.
Wine specs
Winemaker notes
Sourced from Armavir & Aragatsotn, where the diverse elevation and soils shape a distinct terroir. Crafted from Kangun. from the 2018 harvest. fermented to preserve varietal clarity and natural freshness. (ABV 13.50%). Kangun thrives on volcanic soils, giving crisp structure and citrus focus.
